Our history and our philosophy

Enca and Paco started Navarro's in a small basement at 69 Charlotte Street after long and successful careers in catering.

In 1990 they purchased a larger premises at number 67 on the same street and started a lifelong ambition project, a restaurant with an additional tapas bar similar to those in their home town of Seville.

As time passed, they realised their clients preferred a more relaxed, less formal atmosphere, so Navarro's restaurant and tapas bar become Navarro's tapas in 1997 - hence our success.

Navarro's wholesome and tasty homemade food and great wines, at the right price, attracts visitors from all over London.

The friendly atmosphere and beautifully decorated restaurant, with its wrought iron, tiled walls and prettily painted furniture, makes Navarro's an instant favourite.

Useful Links

Sevilla (http://www.sevilla.org)
The official website for the city of Sevilla in Andalucia. Features information about Spanish food and help for people wishing to visit Spain and Sevilla.

Andalucia.com - Seville (http://www.andalucia.com/cities/sevilla.htm)
Information about the city of Sevilla in Andalucia, for those interested in this region of Southern Spain and Andalucia Culture. A structured site for locating the best information about Sevilla, Andalucia, and Southern Spain.

About Sevilla (http://www.aboutsevilla.com)
Travel guide to Seville.

Wikipedia - Seville (http://en.wikipedia.org/wiki/Seville)
Information about Seville from the free encylopedia.

Wikipedia - Tapas (http://en.wikipedia.org/wiki/Tapas)
Information about Spanish Tapas from the free encyclopedia. Includes links to recipes and the history of Tapas.