SET PRICE MENU (£17.00)

BOQUERONES EN VINAGRE
Fresh anchovies, marinated with garlic, and olive oil and parsley.

PATATAS BRAVAS
Fried potatoes sautéed with garlic and a spicy tomato sauce.

TORTILLA ESPAÑOLA
Diced potatoes, eggs and onions (The real Spanish omelette).

CHORIZO PICANTE AL COGÑAC
Spicy Spanish sausage flambéed with brandy.

GAMBAS AL AJILLO
Prawns sautéed with garlic, chilli and wine.

ALBONDIGAS
Meatballs in a Mediterranean tomato and wine sauce.

BERENJENAS REBOZADAS
Slices of lightly fried aubergine in batter.

MOROS Y CRISTIANOS
Black bean stew served with rice.

BROCHETA DE POLLO
Grilled, marinated cubes of chicken breast, served with seasonal vegetables.

BROCHETA DE CORDERO
Lamb brochette, served with humble man's potatoes.

ENSALADA, ACEITUNAS Y PAN
Salad, bread and olives.

Suitable for vegetarians.

Add £6.50 to include any dessert (up to £3.80) and a liqueur (up to £2.95) or coffee.

Please Note : This food is to be shared amongst all guests. Set menus are only available to groups of 5 or more. Dishes can be exchanged for others equally priced.

Prices include VAT, a 10% discretionary service charge will be added to your bill.

SET PRICE MENU (£19.50)

BOQUERONES EN VINAGRE
Fresh anchovies marinated with garlic and vinegar, dressed with olive oil.

TABLA DE QUESO MANCHEGO
Platter of Manchego cheese.

PATATAS FRITAS A LA BRAVA
Fried potatoes sautéed with garlic and a spicy tomato sauce.

TORTILLA ESPAÑOLA
Diced potatoes, eggs and onions (The real Spanish omelette).

CHORIZO PICANTE AL COGNAC
Spicy Spanish sausage flambéed with brandy.

GAMBAS AL AJILLO
Prawns sautéed with garlic chilli and wine.

ALBONDIGAS
Meatballs in a Mediterranean tomato and wine sauce.

CALAMARES REBOZADOS
Squids deep fried in batter.

Mejillones a la Sevillana
Steamy bowl of mussels cooked with wine, tomatoes, herbs and spices.

Albóndigas en salsa de tomate
Meatballs in a mediterranean tomato and wine sauce.

CHAMPINONES AL AJO Y ROMERO
Mushrooms sautéed with garlic and rosemary.

Brocheta de Pollo
Chicken brochette, served with seasonal vegetables.

Brocheta de langostinos
Mediterranean prawn brochette served with saffron vegetable rice.

ENSALADA, ACEITUNAS Y PAN
Salad, bread and olives.

Suitable for vegetarians.

Add £6.50 to include any dessert (up to £3.80) and a liqueur (up to £2.95) or coffee.

Please Note : This food is to be shared amongst all guests. Set menus are only available to groups of 5 or more. Dishes can be exchanged for others equally priced.

Prices include VAT, a 10% discretionary service charge will be added to your bill.

SET PRICE MENU (£22.00)

Boquerones en Vinagre
Fresh anchovies marinated with garlic and vinegar, dressed with olive oil.

TABLA DE CHACINAS Y QUESO MANCHEGO
Selection of cold meats. Serrano ham, chorizo, fuet and Manchego cheese platter.

PATATAS FRITAS A LA BRAVA
Fried potatoes sautéed with garlic and a spicy tomato sauce.

BOLITAS DE ESPINACAS Y QUESO
Small, round, juicy croquettes made from creamed spinach, herbs and Manchego cheese.

CROQUETAS DE JAMON Y POLLO
Serrano ham and chicken croquettes, served with a spicy dip.

Bacalao a la roteña
Chunky pieces of cod, lightly pan fried and simmered in a succulent sauce of onions, peppers and tomatoes.

Tartaleta de cordero con orejones
Strips of honey roasted lamb, served on a bed of mashed potatoes and dried apricots, topped with a delicious eucalyptus, honey and wine sauce.

Pimientos de piquillo rellenos
Slightly piquant roasted peppers filled with crab and other seafood.

Berenjenas Rellenas de Pollo Y Chorizo
Aubergine au gratin stuffed with vegetables, chicken and chorizo.

BROCHETA DE POLLO
Chicken brochette, served with seasonal vegetables.

BROCHETA DE CORDERO
Lamb brochette, served with patatas a lo pobre ( potatoes with onions and rosemary).

BROCHETA DE LANGOSTINOS
Mediterranean prawns brochette, served with saffron rice.

ENSALADA, ACEITUNAS Y PAN
Salad, bread and olives.

Suitable for vegetarians.

Add £6.50 to include any dessert (up to £3.80) and a liqueur (up to £2.95) or coffee.

Please Note : This food is to be shared amongst all guests. Set menus are only available to groups of 5 or more. Dishes can be exchanged for others equally priced.

Prices include VAT, a 10% discretionary service charge will be added to your bill.

Special Christmas menu

£30 / Person

Including food, drink, dessert coffee or liqueur.

Boquerones en vinagre con pimientos del Piquillo
Fresh marinated anchovies served on a bed of tender roasted Piquillo peppers.

Pan con jamon y tomate
Thick sliced country bread spread with a rich garlic and fresh tomato puree, topped with Serrano ham and olive oil.

Cazuelita de pescado y marisco
Fish and seafood casserole cooked in wine herbs and saffron.

Gambas en gabardina
Marinated prawns deep fried in batter served with lime and tarragon mayonnaise.

Alboronia Cordobesa
Mixed vegetables and fruit sautéed with onions and garlic in a Mediterranean tomato sauce.

Patatas Ajopollo
New potatoes sautéed with garlic saffron and manzanilla deliciosa.

Brocheta de pollo
Tender chicken breast pieces marinated in wine and herbs served with seasonal vegetables.

Brocheta de cordero
Lamb brochette served with 'humble man's' potatoes prepared with garlic, onions and rosemary.

Brocheta de Langostinos
Mediterranean king prawn brochette served with saffron vegetable rice.

Ensalada aceitunas y pan
Salad bread and olives.

Please choose any dessert (up to £3.80) and a liqueur (up to £2.95) or coffee.

Our special recipe sangria served to guests.

Please Note: This food is to be shared amongst all guests. Set menus are only available to groups of 5 or more. Dishes can be exchanged for others equally priced.